Dill
featured in Vintage Blue Floral Pot
An easy to grow hardy annual that is an essential herb for any kitchen. Harvest regularly, the more you harvest it the longer it will last. Allow to go to flower as it attracts beneficial insects to the garden. Mix with cucumber, corn and as a side dish for curries, Greek and Mexican food. Collect the seed and use in teas, salads, breads and dressings.
This quick growing herb likes fertile moist soil in part to full sun. Will grow well in any veggie garden and also in small or large pots. Regularly feed with Maxicrop Seaweed Solution to promote a healthy productive plant.
Height 90cm x Width 40cm
Here is an fun way to use dill….. try this dill cucumber gin fizz recipe and add that little bit of extra fun to your weekend. Enjoy!
https://www.labreabakery.com/recipes/dill-cucumber-gin-fizz
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