Description
Tomato Green Grape 100 mm
Green Grape is semi-determinate variety fruiting in seven to eight weeks from planting and was bred in USA by Tom
Wagner in the mid-eighties.
Flavours/Food Partners: Fresh tomatoes are enhanced by herbs like parsley, chives and celery leaf.
Can also be blended with more dessert type herbs like mint, lemon balm and the fruity sages. Partner with any leafy vegetable like lettuce, spinach, mizuna or beetroot leaves. If cooking mix with shallots, garlic and chilli.
Health/Cooking/Medicinal: Like all tomatoes, Green Grape is high in Lycopene, a cancer fighting agent and in Vitamin C. Serve in salads, sandwiches or on dry biscuits as a healthy lunch. Health benefits can be enhanced by moderate cooking and the small globe-like fruit is very juicy with an excellent flavour.
Cannesianing acent, tycoene and ViatoeS. Gree in sala high in
Serve in salads
with an excellent flavour.
Cultivation/Fertiliser: Like all tomatoes it must receive a deep soaking when almost dry and snoula not receive overnead watering. Feed regularly with Seasol and Powerteed. A small amount of dolomite lime after planting will make stronger plants. Remove sideshoots and develop two or three main leaders. Harvest when fruit is full colour.
FULL SUN
www.renaissanceherbs.com.au
FROST SENSITIVE
H: 1.3M W: 80CM
Additional Details
- SKU:
- 90477